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Lactase Powder 50000ALU/G Lactase Enzyme Powder CAS 9031-11-2

$170.00

CAS No.:9031-11-2
Other Names:Lactase
EINECS No.:232-854-1
Type:Enzyme Preparations
Brand Name:EnzymesBio
Model Number:SY- Lactase
Product Name:Lactase
Appearance:White Fine Powder
Active Ingredient:Lactase
Specification:50000ALU/G
Shelf Life:2 Years Proper Storage
MOQ:1KG
Sample:Available
Test Method:HPLC
Storage:Cool Dry Place
CAS:9031-11-2

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SKU: 74902564 Categories: ,
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Product Description

Product NameLactase
CAS No.9031-11-2
Test MethodHPLC
AppearanceWhite Powder
Active IngredientsLactase
Specification50000ALU/G
Shelf Life2 Years Proper Storage
GradeFood & Pharmaceutical
MOQ1KG
PackageBottle, Drum, Aluminum Foil Bag
StorageStore in cool and dry place, keep away from strong light and heat.
SampleAvailable
PaymentsT/T, Western Union, Paypal, MoneyGram, etc.
ShipmentAir, Express, Sea
PortTianjin Port, Shanghai Port, Qingdao Port, etc.

Function

1. Improve metabolic energy utilization rate of meal like raw material soybean meal, cottonseed meal, rapeseed meal, reduce chyme viscosity, improve animal production performance and increase feed/gain ratio. 2. Completely degrade oligosaccharide of meal like raw materials, reduce nutrients residue in chyme, and increase nutrient utilization rate. 3. Eliminate flatulence, diarrhea of mono-gastric animals, deal to digestive disorders caused by oligosaccharide. 4. Ease or avoid alimentary apparatus compensatory hyperplasia, reduce animal maintenance requirements, improve feed energy valence.

Application

1. For a long time, lactase production for hydrolysis of milk and milk caramel. It can also be used for the processing of a range of other dairy products such as yogurt, ice cream, desserts, butter and cheese. 2. Our Product of lactase can be used as aid digestion agent used in dietary supplements. Moreover, it applies to add in yoghurt SD yogurt in food processing. 3. The role of the enzyme has a transglycosylation, can also be used for the production of functional galactooligosaccharides.

Weight1 kg
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