가축, 가금류 및 수산양식용 항균 사료 첨가제 | 사료용 Lysozyme Enzyme Powder

사료용 라이소자임은 현대 동물 영양에 사용하도록 설계된 기능성 항균 효소 제제입니다. 가축 사육, 가금류 생산 및 양식 시스템에서 사료 첨가제로 널리 사용되어 유해 세균을 제어하고 장 건강을 지원하며 전반적인 동물 성능을 향상시키는 데 도움을 줍니다. 천연 효소 기반 항균 솔루션으로서 라이소자임은 항생제에 크게 의존하지 않고도 균형 잡힌 장내 환경을 유지하고 지속 가능한 동물 생산을 지원하는 효과적인 접근법을 제공합니다.

Lysozyme is a naturally occurring enzyme found in many biological systems and is well known for its ability to break down bacterial cell walls. When added to animal feed, lysozyme acts directly on pathogenic microorganisms in the digestive tract, helping to inhibit their growth and reduce microbial pressure. By lowering the population of harmful bacteria, this enzyme contributes to a healthier gut microbiome, which is essential for proper digestion, nutrient absorption, and immune system function.

The antibacterial mechanism of lysozyme is based on its ability to hydrolyze the β-1,4 glycosidic bonds between N-acetylmuramic acid and N-acetylglucosamine in the peptidoglycan layer of bacterial cell walls. When these bonds are broken, the structural integrity of the bacterial cell wall is compromised. As a result, the cell wall weakens, intracellular contents leak out, and the bacterial cells eventually lyse. This process effectively suppresses harmful bacteria while helping beneficial microorganisms maintain a balanced intestinal ecosystem.

사료용 라이소자임은 활성 라이소자임, 기능성 담체 및 말토덱스트린으로 구성된 안정적인 효소 제제로 제형화되어 사료 내 균일한 혼합과 안정적인 효소 성능을 보장합니다. 이 제품은 황색 분말 형태로 나타나며, 사료 제조 또는 프리믹스 준비 과정에서 쉽게 분산됩니다. 이러한 제형 덕분에 효소는 일반적인 사료 가공 및 소화 조건에서도 활성 상태를 유지할 수 있습니다.

The enzyme operates effectively within a temperature range of approximately 30°C to 85°C and maintains activity within a pH range of 3.5 to 7.0. These characteristics allow it to function well during feed production processes as well as within the gastrointestinal tract of animals. This stability makes lysozyme suitable for use in various feed formulations including compound feeds, premixes, and functional feed additives.

Maintaining intestinal health is one of the most important factors in animal productivity and disease resistance. Harmful bacteria in the digestive tract can disrupt the intestinal barrier, reduce nutrient absorption, and increase the risk of disease outbreaks. By targeting these pathogens, lysozyme helps create a healthier intestinal environment that supports digestion, improves nutrient utilization, and enhances growth performance in animals.

In poultry production, lysozyme supplementation helps maintain a stable intestinal microbiota, which supports healthy digestion and growth. By reducing the presence of pathogenic bacteria in the gut, poultry can achieve better feed efficiency and improved resilience against digestive disorders. This contributes to stronger flock health and more stable production outcomes.

In livestock production systems such as cattle and other farm animals, lysozyme can help support digestive stability and immune defense. A balanced intestinal microbial community improves nutrient absorption and helps animals convert feed more efficiently into growth and productivity. The enzyme also contributes to maintaining overall gut health, which is closely linked to immune performance.

In aquaculture applications, lysozyme helps maintain microbial balance in the digestive systems of fish and other aquatic animals. Aquatic species are particularly sensitive to microbial fluctuations, and enzyme supplementation can help reduce the impact of pathogenic bacteria while supporting healthier digestion and growth. This contributes to improved survival rates and stronger resistance to environmental stress.

Using lysozyme in animal feed provides several important benefits. It helps inhibit harmful intestinal bacteria, supports the natural immune defenses of animals, maintains microbial balance in the digestive tract, improves feed utilization efficiency, and contributes to healthier and more sustainable animal production. In addition, enzyme-based antibacterial solutions can help reduce dependence on antibiotic growth promoters while maintaining animal health and productivity.

제품 특성

• Natural antibacterial enzyme for animal nutrition
• Helps control harmful intestinal microorganisms
• Supports immune function and digestive health
• Maintains intestinal microbial balance
• 사료 이용률과 영양소 흡수를 향상시킵니다
• 가금류, 가축 및 양식 사료에 적합
• Stable activity across a broad temperature and pH range
• Fine yellow powder for easy mixing in feed formulations

제품 정보

• 제품 이름: Feed Grade Lysozyme
• 구성: Lysozyme enzyme, carrier, maltodextrin
• 모습: 노란색 가루
• 유효 온도 범위: 30°C – 85°C
• 유효 pH 범위: 3.5 – 7.0
• 포장: 다음에서 제공 1kg/가방, 밀봉된 식품용 알루미늄 호일 백. 제품 이미지는 예시용입니다. 실제 포장은 다를 수 있습니다.
• 유통기한: 12 months when stored under appropriate conditions

권장 복용량

• Poultry: 40 – 600 g per ton of complete feed
• 가축: 200 – 1000 g per ton of complete feed
• Aquatic animals: 400 – 1500 g per ton of complete feed

Antibacterial Effect

적용 분야

• Poultry farming including broilers and laying hens
• Livestock production such as cattle and other farm animals
• Aquaculture species including fish and other aquatic animals
• Compound feed and premix manufacturing
• Functional feed additives for improving gut health

사료용 라이소자임은 장 건강 개선, 자연 항균 방어 지원, 그리고 다양한 동물 생산 시스템에서 효율적인 사료 이용 촉진을 위한 효과적인 효소 솔루션입니다. 장내 미생물 균형을 유지하고 유해 세균의 영향을 줄이는 데 도움을 줌으로써, 이 효소 첨가제는 현대 축산 및 양식 운영에서 더 건강한 동물과 더 효율적인 사료 전환을 지원합니다.