Introduction
Laccase is an enzyme that plays an important role in various industrial applications.
Product Description
Product Name: Laccase
CAS No.: 80498-15-3
Test Method: HPLC
Appearance: White Powder
Active Ingredients: Laccase
Specification: 10000u/g
Shelf Life: 2 Years Proper Storage
Grade: Food & Pharmaceutical
MOQ: 1 KG
Package: Bottle, Bag, Aluminum Foil Bag
Storage: Store in a cool and dry place, keep away from strong light and heat.
Mechanism
Laccase catalyzes the oxidation of phenolic compounds, facilitating various biochemical processes.
Characteristics
The enzyme is known for its stability and efficiency in various applications.
Product Standard
Meets industrial standards for food and pharmaceutical applications.
Application
- Food Industry Wastewater Treatment.
- Clarified wine.
- Edible mushroom production.
- Maintain beer stability.
- Botrytis cinerea infection indicators.
Specifications
Specification: 10000u/g
Recommended Dosage
Dosage will vary based on application and should be determined based on specific needs.
Safe Handling Precautions
Handle with care and follow safety guidelines to ensure proper use.
Package and Storage
Package: Bottle, Bag, Aluminum Foil Bag
Storage: Store in a cool and dry place, keep away from strong light and heat.
Safety
Ensure appropriate safety measures are in place while handling the product.
