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Liquid Catalase Enzyme ≥400,000 U/ml CAS 9001-05-2

$35.99

Other Names: CAT
Usage: Textile Auxiliary Agents,Water Treatment Chemicals
Temperature: 10-80℃, optimum 40-50℃
Solubility: Soluble in water
Purity: 99%
Activity: ≥400,000 U/ml
Appearance: Liquid
CAS No.: 9001-05-2
Colour: yellowish
Type: Adsorbent
EINECS No.: 232-577-1
Classification: Chemical Auxiliary Agent
pH: 2.0-10.0, optimum 5.0-8.0
Adsorbent Variety: Molecular Sieve
Odour: Slight fermentation odour
Packaging Detail: 25kgs/drum; 30kgs/drum
Selling Units: Single item
Single package size: 29X15X18 cm
Single gross weight: 1.15 KG

Availability: 100 in stock

Product Description

Food grade catalase enzyme

PRODUCT DESCRIPTION This product is produced by fermentation of a selected microorganism followed by purification and formulation. The enzyme effectively catalyzes the hydrolysis of hydrogen peroxide into oxygen and water, which can be widely used in food, textile, paper, electronics, and other industries to remove hydrogen peroxide with a significant saving of water resources and energy.

MECHANISM Catalase catalyzes the decomposition of hydrogen peroxide to water and oxygen. (1)H2O2 + Fe(III)-E → H2O + O=Fe(IV)-E(.+) (2)H2O2 + O=Fe(IV)-E(.+) → H2O + Fe(III)-E + O2

SPECIFICATION

ENZYME ACTIVITY 400,000
Appearace Brown liquid
Odor Slight fermentation odor

PROCESSING CONDITION

CONDITION RANGE
Activity Temperature 20℃-55℃
Optimum Temperature 40℃-55℃
Activity pH 5.0-10.0
Optimum pH 6.0-9.0

APPLICATION

* Textile Industry * An ecofriendly solution to remove hydrogen peroxide after bleaching and before dyeing without damaging fibers, saving water, energy and time; * Paper making Industry * Degradation of residual hydrogen peroxide after the bleaching; * Electronics Industry * Removal of hydrogen peroxide after circuit erosion, saving water, energy and time; * Food Industry * Elimination of residual hydrogen peroxide wherever relevant, like in food bleaching, starch denaturation, milk production, egg product processing, cheese manufacture and other cases, where hydrogen peroxide is used either as bleaching agent, oxidant, or disinfectant; also used as leavening agent of baking food;

* Potential use for other application where decomposition of hydrogen peroxide is beneficial.

PRODUCT STANDARD

The product complies with GB1886.174.

No. ITEMS INDEX
1 Bulk density/(g/ml) 1.10-1.25
2 pH/(25℃) 4.0-6.5
3 Lead/(mg/kg) ≤5.0
4 Arsenic/(mg/kg) ≤3.0
5 Total viable count/(CFU/mL) ≤50000
6 Coliform Bacteria/(CFU/mL) ≤30
7 Escherichia coli (CFU/mL) <10
(MPN/mL) ≤3.0
8 Salmonella/(25mL) Not Detected

PACKAGE AND STORAGE

Package:25kg/jerry can.

Storage: Keep sealed in a dry and cool place and avoid direct sunlight. Slight sedimentation is acceptable since it will not impact performance of the product.

Shelf life: 12 months in a dry and cool place.

Other Names

CAT

Usage

Textile Auxiliary Agents,Water Treatment Chemicals

Temperature

10-80℃, optimum 40-50℃

Packaging Detail

25kgs/drum; 30kgs/drum

Selling Units

Single item

Solubility

Soluble in water

Purity

99%

Single package size

29X15X18 cm

Appearance

Liquid

CAS No.

9001-05-2

Colour

yellowish

Type

Adsorbent

EINECS No.

232-577-1

Single gross weight

1.15 KG

Classification

Chemical Auxiliary Agent

pH

2.0-10.0, optimum 5.0-8.0

Adsorbent Variety

Molecular Sieve

Odour

Slight fermentation odour

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