Food Grade Beta-Glucosidase Enzyme to Transfer Glucose into Gentiooligosaccharide
This product is Cellobiase, also named β-glucosidase with the Art No. BGL. It belongs to a hydrolytic enzyme with the name of β-D-glucoside hydrolase or gentiobiase. It also contains the activity of transglycosidase enzyme. It is made from a fungal strain through liquid deep fermentation preparation and extraction.
Product Standard
The product complies with GB1886.174.
Product Characteristics
| Enzyme Activity | ≥1,000 u/mL |
| Appearance | White or pale yellow-brown powder or liquid preparation |
| Purity | This product contains no other components of enzyme activity |
| Odor | Slight fermentation odor |
Application
- Use the glycosides enzyme to produce Gentiooligosaccharide.
- Use the glycosides enzyme to transfer glucose into Gentiooligosaccharide, which can induce the manufacture of Cellulase to improve 20% Cellulase activity. This then improves the brightness of the liquid cellulose and comprehensively improves the quality of the Cellulase.
- Used as aromatic components of tea, fruits, vegetables, and flavor enzyme. One part exists as a detached form and the other part exists as Flavor precursor substance—β-glucoside. The synergetic effect of BGL and other flavor enzymes on β-glucoside is to release volatility glucoside aglycon to enhance aroma and improve the natural flavor of fruit juice.
- Use to debitterize. Decompose laetrile into benzaldehyde, hydrocyanic acid, and two molecules of glucose to greatly reduce the bitterness.
- Use to extract polydatin to improve the polydatin yield.
Usage and Dosage In Gentiooligosaccharide manufacturing: glucose density 60~80%, PH 4.5 temperature 50~60℃, the dosage is 90U per gram glucose, add 1mmol/L K+, transformation period is 40~60h, the maximum accumulative total amount of Gentian oligosaccharides is 50g/L.
Using in fermentation of the Trichoderma reesei strain to manufacture Cellulase: At the induction stage, add the above-mentioned liquid glucose according to the technology requirement. The specific dosage needs to be decided according to technology characters and experiment.
Working Condition
Package
Package: 1 kg / bag.
Storage
Keep sealed in a dry and cool place and avoid direct sunlight.
Shelf Life
12 months in a dry and cool place.
