| PRODUCT & CAS NUMBER | DESCRIPTION | PACKAGE | APPLICATIONS |
| Acid Protease 9025-49-4 | Light grey | 20KG/bucket | Food processing; alcohol; brewing |
| Alkaline Protease AP-200a 9014-01-1 | Yellow to Brown powder | 20kg/barrel, 1kg*20/barrel | 1. Hydrolyze animal protein and plant protein. 2. Industrial production of detergent. 3. Industrial production of leather , silk and feed. |
| Bromelain 9001-00-7 | White to light Yellow powder | 20kg/barrel, 1kg*20/barrel | Applied in the food industry (meat processing, baking, extract of meat or bone, and health care products of animals or plants), the pharmaceutical industry, cosmetics industry, etc. |
| Catalase 9001-05-2 | White to light Brown powder | 20KG/bucket | Baking; food processing; dairy processing |
| Complex Protease EF108 102925-54-2 | White to Yellow powder | 20kg/barrel, 1kg*20/barrel | Savary flavoring; Collagen; Fish meal processing Hydrolyse soybean protein to produce peptide products Yeast extract |
| Complex Protease FF104 102925-54-2 | 20kg/barrel, 1kg*20/barrel | a kind of endoprotease; Improve flaver, weaken bitterness | |
| Complex Protease PF116 102925-54-2 | Tawny, powder | 20kg/barrel, 1kg*20/barrel | Pet attractant industry |
| Complex Protease ZF101 102925-54-2 | Tawny, powder | 20kg/barrel, 1kg*20/barrel | Hydrolyse soybean protein to produce peptide products |
| Complex Protease SF408 9025-70-1 | Reddish brown, Liquid | 25kg/barrel | Hydrolyse polysaccharide of fungi cell wall and promote the spillover of intracellular contents. |
| Deaminase 9026-93-1 | White to Yellow powder | 10KG/barrel | 1. Industrial production of 5′-IMP. 2. Industrial production of high 5′-IMP extract. |
| Fungal α-amylase 9001-19-8 | White to grey powder | 20kg/bucket | Baking |
| Glucoamylase 9032-08-0 | Brown Liquid | 30kg/bucket 1125kg/bucket | alcohol, starch sugar, brewing, wine |
| Glucose Oxidase 9001-37-0 | Canary | 20kg/bucket | Baking |
| Invertase 9001-57-4 | White to yellowish-Brown powder | 20KG/bucket | sugar, beverage, alcohol fermentation, and pharmaceutical preparation, etc. |
| Lactase LAC100 9031-11-2 | white powder | 20KG/bucket | Pasteurized milk, sterilized milk, and modified milk; Milk powder (including sugared milk powder); cream powder and its recombined products |
| Lipase 9001-62-1 | White to grey powder | 20kg/bucket | Baking |
| Maltogenic Amylase 9000-92-4 | White to grey powder | 20kg/bucket | Baking |
| Neutral Protease NP-10 9068-59-1 | White to Yellow powder | 20KG/bucket | 1. Industrial production of beer, spinning and washing. 2. Industrial production of salty essence. |
| Nuclease NP1 60675-83-4 | White to Yellow powder | 20KG/barrel | 1. Industrial production of 5′- nucleotides. 2. Industrial production of high nucleotides extract. |
| Papain 9001-73-4 | White to light Yellow powder | 20KG/bag | Applied in food industry (meat processing, baking, extract of meat or bone, and health care products of animals or plants), pharmaceutical industry (made to the papaya tablet, papaya throat tablet, enteric-coated tablets), cosmetics industry, etc. |
| Protease BHP-50 9068-59-1 | Gray to light brown powder | 20kg/bucket | Baking |
| Thermostable alpha-amylase 9000-90-2 | Brown Liquid | 28kg/bucket 1125kg/bucket | alcohol, starch sugar, brewing, wine |
| Xylanase 9025-57-4 | White to grey powder | 20kg/bucket | Baking |
