Enzim Kompleks Tambahan Makanan Untuk Ayam Daging
pengenalan
Complex Feed Enzymes (SFQ-081) are designed according to the characteristics of poultry’s (broiler, layer, or duck) digestive system and the nutrition of their feedstuff through biological tests. Each enzyme is made from excellent strains through liquid deep fermentation and extraction technology. The functions of Complex Feed Enzymes are as follows:
- It can ingredient the endogenous enzymes of poultry to support digestive efficiency and accelerate poultry’s growth rate.
- It can eliminate the anti-nutritional factors in feedstuff and reduce the viscosity of chyme in poultry’s digestive tract, so as to improve poultry’s absorption of nutrition and increase the digestive rate of feedstuff.
- Ia boleh meningkatkan kecekapan tenaga bahan makanan dan mengurangkan kos.
- It can decrease the content of N in poultry’s dejecta, improve their living environment, and avoid environmental stress.
- Ia boleh memusnahkan dinding sel tumbuhan, melepaskan kandungan sel secukupnya, dan meningkatkan penggunaan bahan makanan.
Unit Komposisi Enzim (U/G)
| bahan | Aktiviti SFQ-081 (U/G) | bahan | Aktiviti SFQ-081 (G/G) |
| Selulase (dalam CMCase) | ≥50 | Alfa-amilase | ≥50 |
| Xylanase | ≥1,000 | Glucoamylase | ≥2,400 |
| β-Glukanase | ≥250 | Pektinase | ≥380 |
| Asid protease | ≥1,500 | Mannanase | ≥10 |
| Protease neutral | ≥1,500 |
Kadar Permohonan
0.3-0.5 kg setiap tan bahan makanan.
This product is applicable to livestock and poultry’s (broiler, layer, or duck) feedstuff. It should be mixed with feedstuff enough. Suggest mixing this product with a small quantity of feedstuff firstly, then mix with a large quantity of feedstuff for direct feeding.
Pakej
1 kg / beg.
Penyimpanan
Produk ini hendaklah disimpan di tempat yang sejuk dan kering dalam bekas yang tertutup, mengelakkan insolasi, suhu tinggi dan lembap.
Jangka hayat
12 bulan di tempat yang sejuk dan kering. 24 bulan di tempat yang kering pada 5 ~ 15 ℃.
Keselamatan
Persediaan enzim tergolong dalam protein, yang boleh menyebabkan pemekaan dan menyebabkan reaksi alahan pada individu yang sensitif. Sentuhan berpanjangan boleh menyebabkan kerengsaan ringan pada kulit, mata atau mukosa hidung, jadi sebarang sentuhan langsung dengan kulit harus dielakkan. Jika kerengsaan atau tindak balas alahan pada kulit atau mata berlaku, berjumpa doktor.
