Related Resources
Application guide: Baking Enzymes — amylase, xylanase & protease application rate guide →
US$130.99
Glucose oxidase and phospholipase powder 10,000 U/g for baking. Dual-function bread improver that strengthens gluten and provides emulsification in dough.
| Order Total | Discount | Unit Price | You Save | |
|---|---|---|---|---|
| US$100+ | 3% | US$127.06/kg | US$3.93 | ✓ |
| US$300+ | 5% | US$124.44/kg | US$6.55 | +2 kg |
| US$600+ | 8% | US$120.51/kg | US$10.48 | |
| US$1,000+ | 10% | US$117.89/kg | US$13.10 |
Related Resources
Application guide: Baking Enzymes — amylase, xylanase & protease application rate guide →
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