Bromelain
| Aktiv ingrediens | Bromelain |
| CAS NR. | 9001-00-7 |
| Utseende | Ljusgult pulver |
| Specifikation | 50 000 u/g |
| Hållbarhet | 24 månader |
| Kvalitet | Livsmedelskvalitet |
| MOQ | 1 kg/påse |
| Paket | Flaska, påse, aluminiumfoliepåse |
| Lagring | Förvara på en sval och torr plats, håll borta från starkt ljus och värme. |
Introduktion
Bromelain is a widely used protease, purely natural and toxin-free. It is widely used in food processing, protein hydrolysis, and as an enzyme ingredient in manufacturing.
Mekanism
Bromelain is a versatile protease used in food processing, protein hydrolysis, and as an ingredient in enzyme formulations.
Egenskaper
Protein in the food can be hydrolyzed into micro-molecule peptide or amino acid by bromelain. Thus, bromelain can be made into a tenderizer for meat, softener for biscuits, for food processing applications.
Ansökan
Applikationer inkluderar:
- I livsmedelsindustrin.
- Enzyme ingredient manufacturing.
- Skönhet och kosmetisk industri.
