| Product Name | Serrapeptase (Serratiopeptidase) |
| Active Ingredient | Serratiopeptidase |
| CAS NO. | 9068-59-1 |
| Appearance | Light Brown Powder |
| Specification | 200000u/g |
| Shelf Life | 24 Months |
| Grade | Food & Industrial |
| MOQ | 1 KG |
| Package | 1 kg / bag |
| Storage | Store in a cool and dry place, keep away from strong light and heat. |
Introduction
Serrapeptase (serratiopeptidase) is a proteolytic enzyme originally derived from Serratia marcescens bacteria. It is a metalloprotease with high specificity for protein hydrolysis, used in industrial protein processing and food-grade enzyme formulations. Our serrapeptase is produced through controlled fermentation and purified using membrane separation technology to meet food and industrial grade standards.
Application
For industrial protein processing: Serrapeptase efficiently hydrolyzes a wide range of protein substrates under mild conditions. It is used in protein waste processing, silk degumming, and industrial cleaning formulations where targeted protein breakdown is required.
For food processing: As a food-grade protease, serrapeptase is used in protein hydrolysis for food ingredient manufacturing, including production of protein hydrolysates and flavor enhancers.
For research and development: Serrapeptase serves as a reference enzyme in proteolytic assay development, enzyme kinetics studies, and bioprocess optimization research.
For commercial enzyme formulations: Serrapeptase is blended into multi-enzyme formulations for industrial cleaning, waste treatment, and protein recovery applications.




